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Our premium Dried Longan is naturally sun-dried with no added sugar, preservatives, sulphur free or artificial flavors. Known as “dragon eye fruit,” dried longan has a naturally sweet taste and chewy texture, making it a versatile ingredient for teas, desserts, soups, and healthy snacks.

• Highlights
• How to use
• Ingredients
• Nutrition Info
• Health Benefits
• Country of Origin
• Storage Instructions

• 100% natural, no added sugar, no additives, no preservatives, sulphur free, Vegan Friendly.

• 1. Tea & Infusion: Add 8–10 pieces of dried longan to hot water or herbal tea for a naturally sweet flavor.

  2. Cooking: Commonly used in Chinese soups, desserts, and herbal recipes.

  3. Snacking: Enjoy directly as a natural sweet treat.

  4. Baking: Use as a natural sweetener in cakes, muffins, or energy bars.

• Dried Longan

• GRAMS PER SERVE	10
  SERVES PER PACK	15
  	PER SERVE	PER 100g
  ENERGY	115.1kJ	1151kJ
  PROTEIN	0.49g	4.9g
  FAT, TOTAL	0.04g	0.4g
  POTASSIUM	65.8mg	658mg
  CARBOHYDRATE	7.4g	74g
  SUGARS	6.6g	66g
  DIETARY FIBRE	0.11g	1.1g
  IRON	0.5mg	5mg
  VITAMIN C	2.8mg	28mg

• Dried longan has been traditionally enjoyed across Asia for centuries. Modern nutritional studies show that longan fruit is:

   • Rich in natural antioxidants – helps protect cells from oxidative stress.

   • A source of iron – supports normal red blood cell production and reduces tiredness and fatigue.

   • Contains vitamin C – contributes to immune system function and collagen formation.

   • Provides potassium – supports normal muscle function and blood pressure regulation.

  *These statements are based on general nutrition research. This product is not intended to diagnose, treat, cure, or prevent any disease.
  

• Product of Thailand

  Packed in Australia

• Store in a cool, dry place away from direct sunlight. Once opened, keep in an airtight container or refrigerate for freshness.