Free delivery Australia-wide on orders over $100.

Premium Natural Black Beans (USA Grown) – 100% Whole Grain

A Nutrient-Dense Superfood Staple for Every Kitchen

Discover the rich, earthy flavor and exceptional quality of our Premium Natural Black Beans. Sourced directly from high-quality farms in the USA, these beans are prized for their firm texture and deep, glossy color. A cornerstone of both Latin American and traditional Asian cuisines, black beans are a versatile kitchen essential. Whether you’re crafting a hearty soup, a vibrant salad, or a traditional dessert, our 100% natural black beans deliver a satisfying bite and a wealth of plant-based nutrition.

• Highlights
• How to use
• Ingredients
• Nutrition Info
• Why We Love It
• Country of Origin
• Storage Instructions

• • USA Grown Quality: Sourced from premium American crops, ensuring consistent size and superior taste.

  • Plant-Based Protein Powerhouse: An excellent source of vegan protein, perfect for muscle recovery and daily energy.

  • High in Antioxidants: The dark skin of the bean is naturally rich in anthocyanins—the same beneficial nutrients found in berries.

  • 100% Natural & Non-GMO: Pure, raw beans with no added sodium, preservatives, or artificial coatings.

• • Hearty Stews & Chilis: The classic choice for Mexican-style dishes, slow-cooked soups, or traditional Brazilian Feijoada.

  • Healthy Salads: Mix cooked beans with corn, bell peppers, lime juice, and cilantro for a refreshing, protein-packed lunch.

  • Traditional Congees: Simmer with black rice or mixed grains for a comforting and nutrient-dense breakfast porridge.

  • Chef’s Tip: To ensure even cooking and reduce cooking time, we recommend soaking the beans in water for 6–8 hours (or overnight) before simmering.

• • 100% Natural Black Beans (Phaseolus vulgaris).

  • Allergen Note: Packed in a facility that also handles soy, nuts, and gluten-containing grains.

• GRAMS PER SERVE	50
  SERVES PER PACK	20
  	PER SERVE	PER 100g
  ENERGY	710kJ	1420kJ
  PROTEIN	10.8g	21.6g
  FAT, TOTAL	0.7g	1.4g
  - SATURATED	0.2g	0.4g
  CARBOHYDRATE	31.2g	62.4g
  - SUGARS	1.05g	2.1g
  DIETARY FIBRE	7.75g	15.5g
  IRON	2.5mg	5mg(35% RDI*)
  SODIUM	2.5mg	5mg

• We love these American-grown black beans for their incredible "hold." They stay firm and plump even after slow-cooking, unlike lower-quality beans that often turn mushy. They are a nutritional "all-rounder"—packed with folate, potassium, and magnesium. Plus, their subtle, slightly sweet undertone makes them just as delicious in a black bean brownie as they are in a savory chili!

• Product of USA

• Store in a cool, dry place away from direct sunlight. To maintain peak freshness and protect against pantry pests, we recommend transferring the beans to an airtight glass jar or container once opened.