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Premium Rice Bean (Red Bean) – 100% Natural

A Nutrient-Dense Staple for Hearty Meals

Discover the wholesome goodness of our Premium Rice Beans. These small, slender red beans are a versatile powerhouse in the kitchen, cherished for their firm texture and subtle, nutty flavor. Unlike standard beans, Rice Beans hold their shape beautifully during cooking, making them an ideal choice for everything from nourishing congees to refreshing summer desserts.

• Highlights
• How to use
• Ingredients
• Nutrition Info
• Why We Love It
• Country of Origin
• Storage Instructions

• Premium Natural, Non-GMO, Gluten Free, Vegan Friendly

• 1. Nourishing Porridge: Simmer with white rice or millet for a classic, comforting breakfast congee.

  2. Traditional Soups: Combine with lotus seeds and lily bulbs for a light, fragrant herbal soup.

  3. Sweet Dessert Pastes: Boil until soft and blend with a touch of honey or black sugar to create a delicious filling for buns or pancakes.

  4. Preparation Tip: To reduce cooking time, we recommend soaking the beans in water for at least 4 hours (or overnight) before boiling.

• Rice Bean

• GRAMS PER SERVE	50
  SERVES PER PACK	20
  	PER SERVE	PER 100g
  ENERGY	690kJ	1380kJ
  PROTEIN	10.75g	21.5g
  FAT, TOTAL	0.4g	0.8g
  - SATURATED	0.1g	0.2g
  CARBOHYDRATE	28.25g	56.5g
  - SUGARS	1.25g	2.5g
  DIETARY FIBRE	7.25g	14.5g
  SODIUM	2.5mg	5mg

• 1. Plant-Based Protein: A fantastic source of vegan protein, perfect for balancing meat-free diets.

  2. High in Dietary Fibre: Supports a balanced digestive system and keeps you feeling fuller for longer.

  3. 100% Whole Grain: Completely natural, raw, and unprocessed with no added salt, sugar, or preservatives.

  4. Superior Texture: Naturally sun-dried to lock in nutrients and ensure a satisfying "bite" in every spoonful.

• Product of China

• Store in a cool dry area away from direct sunlight