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Our Pure Black Sugar 100% Natural is traditionally crafted from pure sugarcane juice without any chemical additives or bleaching. Known for its rich caramel-like flavor, natural minerals, and deep brown color, black sugar is a versatile sweetener widely used in Asian cuisine, desserts, teas, and health-conscious recipes.

This unrefined sugar retains more natural molasses than regular white sugar, giving it a richer taste and a higher content of trace minerals.

Perfect for those looking for a natural alternative to refined sugar.

• Highlights
• How to use
• Ingredients
• Nutrition Info
• Why We Love It
• Country of Origin
• Storage Instructions

• 100% natural without any chemical additives or bleaching.

• 1. Tea & Beverages: Dissolve in hot water, herbal tea, or coffee for a natural sweetness.

  2. Cooking & Baking: Use in traditional Asian desserts, cakes, sauces, or braised dishes.

  3. Everyday Sweetener: Replace refined sugar with black sugar for a richer flavor.

• Black Sugar

• GRAMS PER SERVE	20
  SERVES PER PACK	5
  	PER SERVE	PER 100g
  ENERGY	322kJ	1610kJ
  PROTEIN	0.1g	0.5g
  FAT, TOTAL	0g	0g
  - SATURATED	0g	0g
  CARBOHYDRATE	19g	95g
  - SUGARS	18.8g	94g
  SODIUM	5mg	25mg

• • Source of minerals: Naturally contains trace amounts of calcium, potassium, and iron.

   • Less processed: Unlike refined white sugar, black sugar retains more natural molasses.

   • Energy support: Provides quick energy from natural carbohydrates.

  ⚠️ Note: Like all sugars, black sugar should be consumed in moderation as part of a balanced diet.
  

• Product of China

  Packed in Australia

• Store in a cool, dry place away from direct sunlight.

  Keep sealed to prevent moisture.