Our Premium Natural Dried Tuckahoe (Bai Fu Ling) is sourced from high-quality Poria cocos. These firm, white cubes are a traditional staple in herbal soups and teas, valued for their mild flavor and versatile culinary uses. 100% natural with no added sulphur or preservatives.

• Nutrition Information
• Why We Love It
• Product Information & Ingredients
• How to use

• GRAMS PER SERVE	10
  SERVES PER PACK	10
  	PER SERVE	PER 100g
  ENERGY	135kJ	1350kJ
  PROTEIN	0.12g	1.2g
  FAT, TOTAL	0.05g	0.5g
  - SATURATED	0.01g	0.1g
  CARBOHYDRATE	7.54g	75.4g
  - SUGARS	0.08g	0.8g
  DIETARY FIBRE	0.25g	2.5g
  SODIUM	1.2mg	12mg

• • 100% Pure & Natural: Sourced from premium Poria cocos, our Tuckahoe is strictly sulfur-free and contains no artificial additives or preservatives.

  • Versatile Culinary Staple: Known for its mild, earthy flavor and firm texture, it seamlessly blends into various recipes without overpowering other ingredients.

  • Clean & Convenient: Pre-cut into uniform white cubes, making it easy to measure and ready to use for your daily cooking.

  • Dietary Friendly: Naturally gluten-free and vegan, it’s a wholesome addition to a balanced, plant-based lifestyle.

• Ingredients
  100% Naturally Dried Tuckahoe
  Country of Origin
  China
  Storage Information
  Store in a cool dry area away from direct sunlight
  Highlights
  All Natural
  Sulphur Free
  Nothing Added

• • Nourishing Soups: Rinse a handful of Tuckahoe cubes and add them to your favorite slow-cooked soups. It pairs perfectly with chicken, pork ribs, or other root vegetables.

  • Herbal Teas: Simmer with goji berries and red dates for a soothing, caffeine-free herbal infusion.

  • Rice & Porridge: Add to your morning congee or rice cooker for an extra boost of texture and traditional goodness.

  • Preparation Tip: For the best texture, we recommend soaking the cubes in water for 30–60 minutes before cooking, as they are dense and hold their shape well during long boiling times.